25 vegan documentaries that changed the world for good..Lots Of Info

Are you ready to have your life changed forever? These vegan documentaries will open your eyes to the reality of animal suffering and inspire you to go vegan

The impact of vegan documentaries cannot be overstated. From exposing the grim realities of animal agriculture to challenging deeply held beliefs about health, environment, and ethics, these films have changed minds, inspired movements, and sparked global conversations

Whether you’re at the start of your plant-based journey or looking to deepen your understanding, these documentaries serve as powerful tools for awareness and transformation. Each one shines a light on an overlooked truth, and once seen, these truths are impossible to unsee.

With every view, these films are helping to shift the narrative around what it means to eat consciously and live compassionately.

So if you’re ready to be informed, inspired, and maybe even transformed, consider diving into one (or all) of these compelling vegan documentaries. The world is watching, and changing, one film at a time.

https://www.veganfoodandliving.com/features/top-vegan-documentaries/?

⚠️Why many vegans look old.....and if young people, puny....Because they are starving themselves of essential nutrients and especially amino acids and fatty acids....Moreover, they consume too many carbs in the form of grains, pastas, lentils, soy beans, peas, sugar, etc..
That is why they look weak and their skin and hair looks drained of vitality....Sooo, they apply topical creams to "look younger." Not good, as this video demonstrates....🫣

The solutions are natural and easy.....Stop eating a poor diet and then having to waste time and money on covering topical cracks with poisons, such as collagen creams...☣️

Veganism eventually can lead to brittle bones....👨🏿‍🦼‍➡️And the more melanin in skin, the less vitamin D3 absorption, in northern climes...K2 is also needed for bone health...Diet needs to be omnivorous to cope with less sunlight..

K2 sources are far easier for vegetarians to reach, than vegans....and I'm a ketogenicist who enjoys both dairy and fermented foods, both....Any poor vegan who cannot eat LARGE amounts of fermented foods, will be deprived of K2...As for D3, they will need a lot of sunlight, which is difficult in rainy Britain...

"1. Fermented Foods:
Natto: This traditional Japanese dish made from fermented soybeans is exceptionally high in vitamin K2.
Sauerkraut: A fermented cabbage dish, also a good source of K2.
Fermented Dairy: Yogurt and kefir can be good sources, depending on the bacterial cultures used.
2. Dairy Products:
Cheese: Harder, aged cheeses like Edam, Gouda, and cheddar typically have higher K2 levels than softer, less aged cheeses.
Yogurt and Kefir: As mentioned above, fermented dairy can be a good source.
3. Eggs:
Egg Yolks: The yolks are a good source of vitamin K2, especially when compared to the whites.
4. Meat and Fish:
Chicken and Beef: These can be good sources, with darker parts like the leg or thigh of chicken and chicken liver having the highest levels.
Fish: Salmon also contains some vitamin K2."

https://www.youtube.com/watch?v=gjoSBllaONE

"Back to politics and it's rather amusing to observe how irrational lefty lawyers are, when it comes to conflating illegal migrants with refugees....Genuine refugees are grateful to this country and offer their identification documents, freely, at an…"

"A new movie about the Rendlesham "UFO" incident, is called; "Capel Green," and it's producer and director, Dion Johnson, is interviewed, along with a couple of very reliable witnesses to the 1980 event.....Note how the interviewer tries to get a…"

"A new movie about the incident is called; "Capel Green," and it's producer and director, Dion Johnson, is interviewed, along with a couple of very reliable witnesses to the 1980 event.....Note how the interviewer tries to get a sound timeline of…"

Replies

Drekx Omega May 29, 2025 at 10:02am

🫵🏻🆒RED MEAT: The Single BEST Food for Healing and Repair....And health is dependent on a good source of protein..REAL PROTEIN...Learn why real food is needed by the human body...🥩👍🏻

https://www.youtube.com/watch?v=EFtMw2ow95M
Drekx Omega May 29, 2025 at 9:40am

⚠️Plant-based meat...?? Are you guys kidding yourselves..?? It's WEF-promoted goop and if anyone wants to go along with it, at least do so with AWARENESS...of truth....Rather like the covid19 vaxx, BEWARE OF "THE EXPERTS..."

Maybe I can save you, but you need to think logically and use intuitive prowess, under the direction of your own spiritual self...

https://www.youtube.com/watch?v=Rqs-kBwt3po
Drekx Omega May 28, 2025 at 9:32am

⚠️Why many vegans look old.....and if young people, puny....Because they are starving themselves of essential nutrients and especially amino acids and fatty acids....Moreover, they consume too many carbs in the form of grains, pastas, lentils, soy beans, peas, sugar, etc..
That is why they look weak and their skin and hair looks drained of vitality....Sooo, they apply topical creams to "look younger." Not good, as this video demonstrates....🫣

The solutions are natural and easy.....Stop eating a poor diet and then having to waste time and money on covering topical cracks with poisons, such as collagen creams...☣️

Veganism eventually can lead to brittle bones....👨🏿‍🦼‍➡️And the more melanin in skin, the less vitamin D3 absorption, in northern climes...K2 is also needed for bone health...Diet needs to be omnivorous to cope with less sunlight..

K2 sources are far easier for vegetarians to reach, than vegans....and I'm a ketogenicist who enjoys both dairy and fermented foods, both....Any poor vegan who cannot eat LARGE amounts of fermented foods, will be deprived of K2...As for D3, they will need a lot of sunlight, which is difficult in rainy Britain...

"1. Fermented Foods:
Natto: This traditional Japanese dish made from fermented soybeans is exceptionally high in vitamin K2.
Sauerkraut: A fermented cabbage dish, also a good source of K2.
Fermented Dairy: Yogurt and kefir can be good sources, depending on the bacterial cultures used.
2. Dairy Products:
Cheese: Harder, aged cheeses like Edam, Gouda, and cheddar typically have higher K2 levels than softer, less aged cheeses.
Yogurt and Kefir: As mentioned above, fermented dairy can be a good source.
3. Eggs:
Egg Yolks: The yolks are a good source of vitamin K2, especially when compared to the whites.
4. Meat and Fish:
Chicken and Beef: These can be good sources, with darker parts like the leg or thigh of chicken and chicken liver having the highest levels.
Fish: Salmon also contains some vitamin K2."

https://www.youtube.com/watch?v=gjoSBllaONE

This reply was deleted.

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