GMO

Fourteen-year-old GMO protester and activist annihilates bullying TV host



Learn more: http://www.naturalnews.com/041670_GMO_protestor_TV_host_Rachel_Parent.html#ixzz2cnAXgFuO

Fourteen-year-old GMO protester and activist annihilates bullying TV host


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Millionaire power broker and cable news personality Kevin O'Leary, a Canadian clone of Piers Morgan, recently had his head handed to him on a platter by a 14-year-old young woman who schooled him on the issue of unlabeled genetically modified organisms (GMOs). After making a series of arrogant and vulgar comments on the air about how GMO protesters are "stupid" and should "stop eating" in order to "get rid of them," O'Leary was publicly challenged to a debate by Rachel Parent, founder of the group, Kids Right to Know, who later exposed O'Leary on his own show as the biotechnology industry shill and bully that he truly is.


Back in May, when hundreds of thousands of protesters were gathering around the world in support of the March Against Monsanto movement, O'Leary sneered during a segment on The Lang And O'Leary Exchange about how people opposed to GMOs should all just stop eating and die. Repeatedly expressing his personal belief that he is always right about everything, O'Leary held back nothing in praising Monsanto as humanity's "hero," while at the same time decrying those who are concerned about the long-term safety of untested GMOs as "ignorant" and "stupid."

You can watch this disturbing segment with O'Leary, which aired on Canada's CBC News on May 27, 2013, here: http://www.cbc.ca

Not long after this aired, young Rachel, who has been educating the public and her peers about the dangers of GMOs since she was 12 years old, challenged O'Leary to a debate, which he accepted. But rather than tear her down and paint her as an immature child simply lashing out against something she does not fully understand, O'Leary became the butt of his own cruel joke, exposing himself as a corporate shill who will stop at nothing to defend the biotechnology industry, even if it means rehashing lies and throwing out ad hominem attacks against those with whom he disagrees.

"I want to respond to Mr. Kevin O'Leary's idiotic statement about 'stupid' people who protest against Monsanto," declared Rachel during a recent speech she gave prior to the debate. "I challenge you, Mr. O'Leary, to have me on your show next week, and if you promise not to use the word 'stupid,' then I won't use the word fascist," she added, to resounding applause and cheers.


Rachel Parent, the poster child for the future of the anti-GMO movement

Rachel's challenge was accepted, which allowed her the unique opportunity to educate viewers of The Lang and O'Leary Exchange about the fact that GMOs have never been long-term safety tested, for instance, and that genetic modification is not the same thing as hybridization. Without even having to say it herself, Rachel's calm and concise responses to O'Leary's badgering tactics even achieved an admission from O'Leary himself that the public is being used as a collective guinea pig in a massive GMO experiment with unknown consequences.

"We need a long-term study to determine if it's safe for not only our ecosystem but also for our health as well," said Rachel to O'Leary and his co-host when asked about what is needed to appropriately determine whether or not GMOs should be approved and used in the food supply. And O'Leary's response says it all.

"But Rachel, we're in a long-term study -- you're eating genetically-modified food whether you like it or not," stated O'Leary, backed up by co-host Amanda Lang who immediately added, "We are the lab rats," to which Rachel responded, "Exactly!"

You really need to watch the full interview for yourself to see O'Leary get buried and ultimately self-deflate his own pathetic arguments: http://youtube.com

You can also learn more about Rachel Parent's organization, Kids Right to Know, by visiting:
http://www.gmo-news.com
Study: 'Safety assessments' on nearly all common food additives found to be manipulated by processed food industry

New research published in the journal, JAMA Internal Medicine, has verified that the vast majority of the 10,000-or-so chemical additives currently allowed in food are backed only by industry-funded and supported safety assessments. And a large percentage of these have never even been submitted to the U.S. Food and Drug Administration (FDA) for review, which means the general population is essentially being used as a collective guinea pig in a giant food additive safety experiment.

Between 1997 and 2012, the FDA reportedly received 451 voluntary notifications about new food additives, 100 percent of which came from individuals and groups connected in one way or another to the food industry. Rather than be accompanied by independent safety research, every single one of these new additives came with "safety data" conjured by the companies that produce them, a serious conflict of interest that apparently has become the standard rather than the exception.

Researchers from The Pew Charitable Trusts (PCT), a non-profit organization serving the public interest, decided to review data on the new food additive notification process after the Government Accountability Office (GAO), a federal watchdog agency, issued a report back in 2010 raising concerns about it. And what they found is astounding, particularly as it pertains to public health and safety.

Building upon a previous study they conducted of a similar nature, Thomas Neltner and his colleagues determined that roughly 43 percent of the 10,000 additives currently allowed in food are on the FDA's GRAS list, which means they are "generally recognized as safe." The other 57 percent, according to the data, were approved through other means, or never submitted or approved at all. And practically all of them lack independent analysis to verify their safety.

"Rules governing the chemicals that go into a tennis racket are more stringent than (rules for) the chemicals that go into our food," said Neltner regarding the findings. "At least when you put a new chemical on the market, you have to notify the EPA (Environmental Protection Agency). But there's no requirement that you notify the FDA when you make a new food additive."

Food additive companies not even required to submit GRAS requests to FDA

In order for a new food additive to be included on the GRAS list, its manufacturer is supposed to furnish the FDA with sound scientific evidence that it is actually safe, a process that obviously has its own inherent limitations and biases. But the fact of the matter is that food additive companies are not required to do this -- it is a completely voluntary process that allows the processed food industry to call the shots when it comes to food additive safety.

"In 1958, Congress gave additive manufacturers the right to decide on their own what food additives were GRAS without FDA being involved," writes Elizabeth Weise for USA Today about the scam. "Companies are not required to tell the agency when they've decided an additive is safe. If they choose to do so voluntarily, the company submits a letter to FDA outlining the scientific literature that supports its decision."

So naturally, food additive manufacturers have largely chosen to avoid the process altogether, as it really does not matter whether or not they notify the FDA about the use of new food additives. As a result, an overwhelming 99 percent of all food additives currently in use are either untested, were never submitted to the FDA at all or were submitted by industry insiders along with industry-funded safety data. In other words, the fox is guarding the hen house when it comes to food additive safety, as there is little-to-no credible oversight governing what millions of trusting Americans feed their families.

Sources for this article include:

http://www.reuters.com
http://www.usatoday.com
http://www.pewtrusts.org
http://science.naturalnews.com

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Comments

  • Thanks for all those really important pics, FW ,There Great. We need to wake people up to the fact that; " You are what you Eat!"  But I think the Junk Food, GMO's and the rest of the store bought So Called Food that we are fed has already taken its toll, to much Apathy out there. And of course if you count in our poisoned Water and Air from the Toxic Chemtrails, well its a wonder that we are still alive and kicking, let alone what effects it has on our Ascension Event. Its time to go back to nature and eat natural foods, drink pure water and breath clean Air. Do I hear a Amen,out there. Lets get this show on the road, not much time left here in old 3D.Adonai

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