597croquetas.jpg?w=1800&fit=max&auto=compress,format&profile=RESIZE_584x

CROQUETAS DE PAVO

 

This croquetas recipe would work with pretty much any leftover meat – sub in chicken or beef (or pulled pork, ¿porque no?).

Ingredients

¼ pound (1 stick) unsalted butter
1 small onion, peeled and finely chopped
2½ cups all-purpose flour
4 cups whole milk
½ teaspoon kosher salt
Pinch of nutmeg
10 ounces turkey, cooked and shredded (leftover Thanksgiving turkey works well)
2 large eggs, beaten
1 cup breadcrumbs
2 cups Spanish extra-virgin olive oil (we recommend this blend for frying)

Directions 

Melt the butter in a medium sauté pan over medium heat. Add the onions and cook until they're translucent, about 5 minutes. Slowly stir in 1 ½ cups of the flour and continue stirring vigorously until well combined. Cook for about 3 minutes, until the mixture smells nutty and becomes beautifully golden in color. Pour the milk into the mixture, stirring continuously, and continue to cook for about 2 minutes, until you have a thick béchamel sauce. Season to taste with ½ teaspoon of salt and nutmeg.

Add the turkey and mix in until well combined. Cook for another 2 minutes, until you have a thick mixture you can mold in your hands. Carefully pick up a bit of the mixture and try to ball it with your hands. It shouldn’t be too sticky. If it does stick to your hands, allow the mixture to cook a little longer. Spread the mixture on a cookie sheet to allow it to cool. 

Once it’s cool enough to handle, take a spoonful and roll it in your hands to make a small cylinder, about the size of a wine cork. Roll the cylinder in the remaining 1 cup of flour, then in the eggs, and then in the breadcrumbs, and set aside on another cookie sheet. Repeat with the remaining mixture. You should end up with about 36 croquetas. 

In a small deep-frying pan, heat the olive oil to 375 F. Working in batches, add the croquetas, making sure they are covered completely in oil. Fry until golden, about 1 minute, then transfer to a tray lined with paper towel to drain. Be sure to allow the oil to return to 375 F between batches.

Season with salt and serve hot. 

On Thanksgiving I had the best dinner ever...I am going back to my family's house to get leftovers...hehehehehe (Amparo)

E-mail me when people leave their comments –

You need to be a member of Ashtar Command - Spiritual Community to add comments!

Join Ashtar Command - Spiritual Community

Comments

  • ENJOY,.. I LOVE CROQUETAS, I MADE THEM MANY TIMES BEFORE WITH CHICKEN AND WITHOUT ANY MEAT...
This reply was deleted.

Latest Activity

Malik left a comment on Comment Wall
"I’ve been gone from Ashtar command crew for over 5 years. Had to make a new account. It’s like a totally different place now. Some of my old friends have no ideal who I am the posts have slowed down. There’s a lot of posts about “bad things coming…"
55 seconds ago
Malik updated their profile
18 minutes ago
√ℓἇ∂ἇ ኔጡ። updated their profile photo
26 minutes ago
Pet Rock left a comment on Comment Wall
1 hour ago
Bluesword Angel left a comment on Comment Wall
"#GreatVoice Watch IMMEDIATELY!!! https://youtu.be/pJcIQmdbVIM"
1 hour ago
Holloworld commented on Holloworld's blog post Where you at now Q-Trump Huh?!!! "Trust the plan"
"For years the QAnon movement has been telling all of their followers to blindly “trust the plan,” which has perfectly conditioned people to trust Q’s plan. And are very aggressively making their points. If someone brings up that their cult movement…"
1 hour ago
Krishna Kalki posted a discussion
  Popular Links 79https://www.youtube.com/c/TheRealVerbz/videos79SEG Magnetics, Inc. | Spatial or Searl Effect Generator (SEG) segmagnetics.com26The John Searl Story - How to make free energy using magnetism Learn more about it…
1 hour ago
√ℓἇ∂ἇ ኔጡ። updated their profile
1 hour ago
More…

Copyright Policy: Always Include 30-50% of the source material and a link to the original article. You may not post, modify, distribute, or reproduce in any way any copyrighted material, trademarks, or other proprietary information belonging to others without obtaining the prior written consent of the owner of such proprietary rights. If you believe that someone's work has been copied and posted on Ashtar Command in a way that constitutes copyright infringement, please Contact Us and include the links to these pages and relevant info.